Tuesday, June 24, 2008

make 'em yourself


Tortillas:

Mix 2 c. flour & 1 tsp. salt
Cut in 2 Tbsp. butter

Add 3/4 c. cold water
Knead for about 30 seconds

Cover for 10 minutes.

Shape into ~10 small balls and roll out on a floured surface.

Use an ungreased hot frying pan ... cook each tortilla on both sides.

Add cheese or any other topping and put in oven @ 200 until toppings are melted.
Jason likes Ragu sauce for dipping.
YUM!

2 comments:

Nancy said...

YUMMY! What a great lunch or supper...looks so good

Deb said...

Hmmm..something simple!